Inside ICC: Creating Heart Sablée Cookies with Chef Jurgen David
In a brand new video, we get you geared up for Valentine’s Day 2017 with Senior Coordinator of Pastry Arts, Chef Jurgen David. Watch as Chef Jurgen elevates an average vanilla sablée cookie recipe into...
View ArticleInside ICC: Creating Chocolate Truffles with Chef-Instructor Michael Zebrowski
Celebrate Valentine’s Day by creating your own chocolate truffles —and a heart-shaped box made of chocolate. Watch below as Pastry Chef-Instructor Michael Zebrowski shares some of the techniques...
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